Fufu & Soup

Fufu & Soup is an iconic dish of Sierra Leone, loved for its smooth texture and rich flavors. Served with fufu, a soft and elastic dough made from cassava or yam, this soup pairs perfectly with a variety of meats, seafood, and vegetables.

Made with fresh ingredients and local spices, each recipe offers a unique and authentic taste experience. Popular variations include Sawa Soup with seafood, White Okra Soup, Egusi Soup with melon seeds, and many more.

Enjoy a classic of Sierra Leonean cuisine, where every bite brings you closer to local culinary traditions!