Green
SLL99
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Green is a traditional Sierra Leonean stew made with finely chopped leafy greens, slow-cooked with local spices and meat or fish. Served with rice or fufu, it delivers a well-balanced and nourishing taste.
Estimated cooking time: 45min - 1h + delivery to your area
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Green is a traditional Sierra Leonean dish made from finely chopped leafy greens, slowly simmered with vegetable oil or palm oil to achieve a smooth texture and a rich, flavorful taste. This stew is often paired with meat (chicken, beef, or fish) and seasoned with local spices to enhance its aroma.
Packed with nutrients and bold flavors, Green is a comforting and well-balanced meal, typically served with rice or fufu for an authentic culinary experience.
Estimated cooking time: 45min - 1h + delivery to your area
Green
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Green is a traditional Sierra Leonean stew made with finely chopped leafy greens, slow-cooked with local spices and meat or fish. Served with rice or fufu, it delivers a well-balanced and nourishing taste.
Estimated cooking time: 45min - 1h + delivery to your area